Carving its way through one of Greece’s most dramatic landscapes, the Arachthos River is a force of nature that pours from the misty heights of the Pindus Mountains near Metsovo. The river surges through deep gorges, tumbles over waterfalls, and winds past ancient stone bridges before finally spilling into the Ambracian Gulf. Spanning approximately 110 kilometers, its waters shift between exhilarating rapids and serene stretches, making it one of Greece’s most rewarding rivers for rafting.
Located in north Tzoumerka in Epirus, a region well worth exploring every corner of, the Aracthos makes for a great destination away from the tourist crowds, in the heart of glorious nature and surrounded by wonderful villages. Apart from rafting along it, which we provide you a comprehensive guide for doing here, you can hike, climb and mountain bike along its banks while staying at a plush hotel nearby or refueling with a hearty meal at a top-ranking taverna. Here we offer you a guide on the full Arachthos experience.
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Rafting on Arachthos: Pick Your Route
The Arachthos cuts through the formidable Tzoumerka region, its course flanked by dense forests, sheer limestone cliffs, and centuries-old stone bridges. The highlight? The Plaka Gorge, where towering canyon walls soar above the rushing water, and the legendary Plaka Bridge—one of Greece’s largest single-arch stone bridges—spans the river like something out of a medieval tale.
The most popular rafting route runs from Politsa Bridge to Plaka Bridge, covering around 10 kilometers. It’s a sweet spot for both beginners and experienced rafters: thrilling but manageable rapids, crystal-clear pools perfect for a quick swim, and a midway stop at the Klifki Waterfall, a hidden 20-meter cascade feeding into a natural rock basin.
For those craving more adrenaline, longer and more challenging sections await. The Politsa to Tzari Bridge route introduces more technical maneuvers, while the Charkopou Bridge to Plaka Bridge stretch delivers stronger currents and steeper drops. Seasoned rafters can tackle the two-day Plaka to Skoupa Gorge expedition—a wild ride through narrow passages, deep gorges, and some of the region’s most secluded terrain.
With water levels shifting throughout the year, the river transforms with the seasons. Spring and autumn bring heavier flows and bigger rapids, while summer and early autumn offer a gentler ride with warm, emerald-green waters.
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Nature & Wildlife Along the River
Rafting the Arachthos isn’t just about riding the rapids, but also about immersing yourself in a excitingly scenic natural world. The upper reaches cut through fir-cloaked mountains, giving way to riparian forests of plane trees, willows, and silver poplars. Wild chestnuts and ancient oaks lean over the banks, their roots drinking from the rushing current.
The area is a sanctuary for wildlife. Along the river, you might spot otters slipping through the shallows or golden eagles riding the thermals above the gorges. Birdwatchers can glimpse rare species, from white storks and kingfishers to the elusive Egyptian vulture, while the wetlands at the river’s mouth shelter wild swans, herons, and marsh harriers. In the water itself, endemic fish like the Arachthos stone loach share the currents with trout, eels, and barbel. Further up on the mountains over the river, you’ll find wild goats, foxes and horses.
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What You Need to Know
Rafting on the Arachthos is suitable for all fitness levels, with beginner-friendly routes available. Most excursions require participants to be at least 8 years old and to have basic swimming skills. No prior rafting experience is needed—expert guides lead every trip, ensuring safety while making the experience unforgettable.
Equipment & Clothing
You won’t need to bring special gear—helmets, life vests, and wetsuits are provided. However, bring a swimsuit, quick-dry clothes, and a towel. In cooler months, thermal layers are recommended. Waterproof shoes or old sneakers with good grip are essential, as the rocks along the river can be slippery.
Best Season to Go
Rafting is possible year-round, but spring and autumn offer the most exciting conditions, with higher water levels and faster currents. Summer is ideal for a more relaxed ride, perfect for families and first-timers.
How to Get There
The Arachthos River is best reached via Ioannina, the closest major city. From Athens, take a KTEL bus to Ioannina or Arta, both of which have connections to villages near the river. From there, taxis or pre-arranged transport are necessary, as public transit is limited. If driving, take the national highway toward Arta, then follow signs to rafting and hiking access points like Plaka Bridge.
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Rafting Organizers & Tours
Rafting on the Arachthos isn’t something you just show up for—you need the right guides to navigate its twists, drops, and wild beauty. Professional rafting organizers not only provide the necessary gear and safety instructions but also bring a deep knowledge of the river’s unique routes, from beginner-friendly sections to high-adrenaline rapids. Whether you’re after a scenic float or a heart-pounding descent, these expert-led tours ensure an unforgettable adventure, tailored to your skill level and sense of thrill.
Trekking Hellas
One of Greece’s most established adventure companies, Trekking Hellas offer a Politsa–Plaka rafting tour with a stop at the Klifki waterfall. All equipment included.
Active Nature
Led by expert river guides, Active Nature specializes in rafting tours for all skill levels, with an emphasis on safety and fun. They also offer GoPro footage of your adventure.
Via Natura
A team dedicated to outdoor sports, Via Natura organizes rafting experiences across Epirus, with routes tailored for beginners and experienced adventurers.
Alpine Zone
Specializing in river activities, Alpine Zone offers rafting on both the Arachthos and Voidomatis rivers, highlighting the region’s untouched beauty.
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Where to Stay Near the Arachthos River
Staying near the Arachthos means waking up to mountain air, the sound of rushing water, and landscapes untouched by time. The region offers a mix of charming guesthouses, modern hotels, and cozy retreats set against a backdrop of dense forests and rugged peaks. Whether you’re here for adventure or relaxation, these stays provide the perfect base for exploring the river’s natural wonders, local villages, and rich cultural heritage.
Anavasi Mountain Resort
On the slopes of Tzoumerka, just outside Pramanta in the settlement of Tsopela, this refined high-aesthetic hotel offers an indoor heated pool and a sauna. Warm, inviting spaces provide relaxation and tranquility, while the thoughtful decor harmonizes beautifully with the surrounding landscape. The hotel’s services elevate the stay into a unique experience. Anavasi is an excellent base for exploring the region and engaging in alternative outdoor activities. Breakfast features carefully selected options, prioritizing taste and quality.
Tsopela Pramanta
Orizontes Tzoumerkon
Also in Pramanta, at the foot of Stroggoula, within a lush cedar and fir forest, this hotel boasts breathtaking views of the surrounding landscape. It offers 12 elegantly appointed rooms that reflect the region’s character. The on-site restaurant serves both traditional and contemporary dishes, using locally sourced ingredients. Guests can also enjoy a wellness center with a heated pool overlooking the mountain slopes, along with modern gym facilities, a sauna, and a hammam.
Pramanta
To Palaio Scholeio
Housed in a landmark three-story stone building that once served as the village’s elementary school, this boutique hotel in Syrrako is designated as a modern monument. With a century of history, it stands out from afar and was once a meeting place for local students. Now transformed into a warm and welcoming retreat, it features flokati rugs, dark wooden furnishings, rich color palettes, and plush beds and mattresses. Some rooms include a fireplace, while breakfast is served in one of the two cozy dining halls, focusing on high-quality, locally sourced ingredients.
Syrrako
Princess Lanassa
Named after the second wife of King Pyrrhus, this hotel is housed in a traditionally built country residence that has stood for three centuries. Located in the village of Kostitsi in Northern Tzoumerka, it offers luxurious and spacious rooms, suites, and chalets, as well as a pool, sauna, hammam, and jacuzzi. The hotel’s restaurant highlights regional flavors, emphasizing simple, high-quality local ingredients.
Kostitsi, Ioannina
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Where to Eat Near the River
Epirus is known for its bold, hearty flavors, like mountain meats, hand-rolled pies, and fresh river fish cooked with generations-old expertise. Dining near the Arachthos means tasting authentic Greek cuisine rooted in the land, from slow-roasted lamb to tangy feta baked in honey. Whether it’s a rustic taverna with home-style dishes or a modern spot reinterpreting regional classics, every meal here is a connection to the landscape, the seasons, and the tradition of true Greek hospitality.
Boutsas Tavern, Pramanta
Across from the main square of Pramanta, beneath the historic plane tree, this long-standing tavern has been serving quality meats since 1957. Known for its exceptional lamb chops and premium cuts sourced directly from the family’s butcher shop, it’s a favorite among locals. The fresh, home-style fries make the perfect side, while the slow-cooked lamb kleftiko and handmade cheese pie are equally noteworthy. The view from the glass-fronted dining area adds to the experience.
Pramanta
Stavraetos
The first tourist-oriented business in Syrrako, Stavraetos has been family-run since its founding in 1976. It remains a staple for visitors and locals alike, serving expertly grilled lamb chops with golden, hand-cut fries. The galotyri cheese spread is a must, while the handmade cheese pie balances savory and subtly sweet flavors. The standout? The succulent, well-seasoned lamb burger.
Syrrako
Akanthos
Akanthos is a living piece of Kalarrytes’ history, where time seems to have paused. Housed in an old-world space with antique shelves, scattered grocery goods, and snug wooden tables, it radiates effortless authenticity. The menu stays true to local tradition, featuring rustic dishes like rabbit stifado and pork with leeks and celery. Owner Napoleon Zagklis ensures guests order only what they need, while a hidden door leads to “Bimsa,” a secluded, domed chamber with striking stonework.
Kalarrytes
