Thessaloniki’s vineyards now span nearly 10,000 hectares, showcasing indigenous varieties such as white Malagousia and Assyrtiko alongside reds like Limnio and Xinomavro. This thriving wine scene offers an enticing mix of tradition and innovation, with family-run estates and modern wineries alike creating exceptional vintages that reflect the region’s diverse terroir.

12

From sun-drenched hills to the cooler slopes surrounding the city, these vineyards promise a sensory journey into Greece’s winemaking heritage. Whether you’re seeking a crisp, aromatic white or a full-bodied red, Thessaloniki’s wineries invite you to explore their cellars and discover the artistry behind every bottle.

Gerovassiliou Estate

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As the most significant estate in Thessaloniki’s greater area, Gerovassiliou Estate is celebrated for its extensive vineyards, rich history, and remarkable Wine Museum. Founded by agronomist Evangelos Gerovassiliou in 1981, the estate revived his family’s vineyards in Epanomi. Gerovassiliou’s prior work at Porto Carras in the 1970s led to the preservation and recognition of Malagousia, a now-beloved grape. The estate’s 1,200 hectares host Malagousia, which covers half of the vineyard, alongside Assyrtiko, Viognier, Limnio, and Syrah. A visit reveals wines of distinct character, like the classic White blending Malagousia and Assyrtiko, alongside Avaton and Evangelo reds. The museum, home to 3,000 corkscrews and wine artifacts, stands as a top destination.

Epanomi 

Website

Kechris Winery

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Thessaloniki
Thessaloniki

Located in Kalohori, west of Thessaloniki, Kechris Winery has redefined retsina, elevating its status under Stelios Kechris, who took over in 1984. Award-winning creations like “Tear of the Pine,” a barrel-aged Assyrtiko retsina, highlight subtle resin aromas and refined complexity. Beyond retsina, their Genesis and 4th Dimension wines offer exceptional quality, and the winery collaborates with mixologists to create unique cocktails based around their wines’ special flavor ID. The winery also makes liqueurs like Cranberry and Walnut, that you can taste on-site. Visits there are enhanced by passionate tours with Kechris himself.

Olympou 33

Website

Arvanitidis Estate

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In Askos village near Lake Volvi, the Arvanitidis brothers have revitalized family vineyards since 1999. The 70-hectare estate features both indigenous and international grapes, with standout wines like Malagousia, Assyrtiko, and youthful Chardonnay. Their rose Xinomavro and Merlot also captivate. Visitors can enjoy tastings and explore the local delicacies of the area, known for fine meats and Sochos PDO kasseri cheese.

Askos

Website

Kamara Estate

North of Thessaloniki, Dimitris Kioutsoukis and his family have cultivated Kamara Estate since 2007, focusing on biodynamic methods and native varieties like Xinomavro and Malagousia. Minimal intervention, amphora aging, and playful labels distinguish their expressive wines. The estate’s story intertwines tradition with modern winemaking.

Liti

Website

Adam Wines

Located in Adam village near Chalkidiki, this family-run vineyard has focused on quality since 2004. Their 80-hectare estate produces standout single-varietals, including Refosco, Malagousia, and Cabernet Sauvignon. A charming hilltop winery, slated to open by 2025, will welcome visitors to this serene wine destination.

Adam

Website